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Growing Jerusalem Artichokes, also Sunchoke

Jan F M A M J J A S O N Dec
              P P P    

(Best months for growing Jerusalem Artichokes in Australia - sub-tropical regions)

P = Plant in the garden.

  • Easy to grow. Plant tubers about 5cm (1.5") deep.. Best planted at soil temperatures between 8°C and 15°C. (Show °F/in)
  • Space plants: 30 - 45 cm apart
  • Harvest in 15-20 weeks.
  • Compatible with (can grow in same bed): Tomatoes, cucumbers
  • Artichoke harvest
    Artichoke harvest

These are the edible root of a sunflower. Plant the tubers deep enough to cover with soil. They are quite drought-tolerant, but keep well-watered to grow larger tubers. They grow through the summer to 1.5m-tall sunflowers with a smallish flower. Dig up the tubers when the flowers die down in autumn.

Get a couple of tubers from the supermarket or fruit shop. Two years after planting you will probably have enough to give away. Perennial, if you don't manage to harvest all the tubers - they will regrow year after year.

Culinary hints - cooking and eating Jerusalem Artichokes

Scrape clean or peel (add a tsp of lemon or vinegar to the water to stop the tubers browning). Steam, boil, or use in artichoke soup (make with artichokes and some stock). Caution - Jerusalem Artichokes are a great promoter of flatulence in some individuals.

Your comments and tips

19 Mar 15, Janet (Australia - temperate climate)
You many be interested to see these 3 YouTube Videos on harvesting and storing Jerusalem Artichokes from growers who have great success with them. You should see this!!! We harvested Jerusalem artichokes today How to Store Sunchokes AKA Jerusalem Artichokes for the Winter Yield 8 Pounds of Edible Sunchoke Tubers from a 3 Gallon Nursery Pot Have Fun:)
01 Jun 14, Michael (Australia - cool/mountain climate)
How can we store recently harvested tubers from now until planting time in Nov/Dec?
13 Oct 15, Paul (Australia - cool/mountain climate)
A lady I treat gave me a kilo from her communal garden, I shredded them and fermented them w├Čth some turkeric.At 20gm a day rdi that should last a couple of months
17 Feb 15, Peter Dalton (Australia - tropical climate)
I keep a few of the smaller tubers in the crisper in the bottom of the fridge for next year, I place them in a fresh vegie bag which has air holes in it.
30 Apr 14, Chris (Australia - temperate climate)
Easy to grow. I have success growing in Adelaide in clay soil. Only need a few tubers and you will have an abundance.
08 Apr 14, bananabender (Australia - sub-tropical climate)
I've grown sunchokes successfully in Brisbane. They came up again the following year from pieces left in the garden. The secret is to make sure the soil is fairly dry (very well drained) over winter so they don't rot. If you live in the wet tropics I would suggest growing in a large tub or mounded to keep the tubers from getting waterlogged.
04 Mar 14, Tony (Australia - sub-tropical climate)
Hi people I'm from Bundaberg as well and are very interested to find out if anybody has had luck growing JA in the district
17 Jun 14, Kevin (Australia - sub-tropical climate)
Hey Tony, grew them in western nsw, and just got a few to try... planted a few in a small garden in a house block.... two years it was an mass of them... lol ... going to try them here out at Gin Gin, will see how they go....
05 Feb 14, Kevin (Australia - sub-tropical climate)
I was wondering if anyone had seen JA in the Bundy area? We live 80klms west.
16 Sep 13, Gary (Australia - temperate climate)
Bunnings are selling them at the moment, pack of 8 tubers
Showing 1 - 10 of 97 comments

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This planting guide is a general reference intended for home gardeners. We recommend that you take into account your local conditions in making planting decisions. Gardenate is not a farming or commercial advisory service. For specific advice, please contact your local plant suppliers, gardening groups, or agricultural department. The information on this site is presented in good faith, but we take no responsibility as to the accuracy of the information provided.

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