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(Best months for growing Cape Gooseberry in Australia - sub-tropical regions)
A straggling bush up to one metre tall that bears yellow fruits inside a brown papery envelope. It is perennial. The cape gooseberry is related to tomatillo, ground cherry and husk tomato, all in the genus Physalis.
Cape Gooseberry is very easy to grow and as the fruit are popular with birds the plants can be easily spread around the garden. If you have plenty of room then plants grow better with 1.5 m of space. Spacing closer works but you may get less fruit.
The berry is the size of a cherry tomato, is very aromatic and full of tiny seeds. They are delicious eaten fresh or can be made into jam. They can be added to salads, desserts and cooked dishes, they are delicious stewed with other fruit, especially apples. They also go well in savoury dishes with meat or seafood. Can be preserved dried as 'Inca Berries'
This planting guide is a general reference intended for home gardeners. We recommend that you take into account your local conditions in making planting decisions. Gardenate is not a farming or commercial advisory service. For specific advice, please contact your local plant suppliers, gardening groups, or agricultural department.
The information on this site is presented in good faith, but we take no responsibility as to the accuracy of the information provided.
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