Growing Silverbeet, also Swiss Chard or Mangold

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25 Dec 08 Simon (Australia - cool/mountain climate)
Itmay be worth reading up on biodynamics and what they have to say about extra dark green. An even mid green is probably a better sign of health. Besides practicing biodynamics, I use seaweed, some home made compost prior to planting out the seedlings sometimes a little rock phosphate and once or twice throughout the growing season some a little diluted liquid compost. For me it seems to go a more pronounced light green when it is running out of food.
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