Keep your garden growing - see what to plant right now

Growing Kohlrabi

View the Kohlrabi page

02 Mar 10 shaun (Australia - cool/mountain climate)
We like it roasted like spuds, or grated in salads, lightly steamed in fact any which under rated. The green tops are nice too in stir fry or as a boiled veg. Do not let it get too big as it goes woody and then is quite unpleasant...not the taste, the texture with bits and shreds in your mouth.
Gardenate App

Buy the app for iPhone/iPod, iPad or Android and support Gardenate

Planting reminders

Join 30,000+ gardeners who rely on Gardenate. Subscribe to our free planting reminders email newsletter

Home | Vegetables and herbs to plant | Climate zones | About Gardenate | Contact us | Privacy Policy

This planting guide is a general reference intended for home gardeners. We recommend that you take into account your local conditions in making planting decisions. Gardenate is not a farming or commercial advisory service. For specific advice, please contact your local plant suppliers, gardening groups, or agricultural department. The information on this site is presented in good faith, but we take no responsibility as to the accuracy of the information provided.
We cannot help if you are overrun by giant slugs.