Growing Amaranth, also Love-lies-bleeding

View the Amaranth page

24 Jan 10 Barb (Australia - sub-tropical climate)
Garry, Young amaranth leaves are edible and very nutritious! Used a lot in Asia as young leaves in salad, or steamed greens. It contains oxalic acid, so best not to eat raw in large quantities, but no problem if cooked in water for 2 minutes and discard the water
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