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Growing Burdock, also Gobo (Japanese Burdock)

Jan F M A M J J A S O N Dec
                       

Not recommended for growing in USA - Zone 5a regions

  • Easy to grow. Sow in garden. Sow seed at a depth approximately three times the diameter of the seed. Best planted at soil temperatures between 50°F and 68°F. (Show °C/cm)
  • Space plants: 24 inches apart
  • Harvest in 17-18 weeks.
  • Compatible with (can grow beside): Best grown in separate bed.

Burdock grows wild on roadsides and waste places and around field boundaries throughout Britain, Europe and North America; it is cultivated in Japan. It grows to about 2m (6ft) high. It has dark green leaves with a long tap root

Keep watch for seed heads as it can become an invasive weed. The prickly balls were the inspiration for the inventor of 'Velcro', George de Mestra.

Culinary hints - cooking and eating Burdock

Harvest in the first year when the burdock root is very crisp and has a sweet, mild, and pungent flavour with a little muddy harshness that can be reduced by soaking julienne/shredded roots in water for five to ten minutes. Immature flower stalks may also be harvested in late spring, before flowers appear; the taste resembles that of artichoke, to which the burdock is related.

It is a key ingredient in the traditional Dandelion and Burdock beer.

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Hi , where can I get some burdock seeds ?

- Lanya Murray

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This planting guide is a general reference intended for home gardeners. We recommend that you take into account your local conditions in making planting decisions. Gardenate is not a farming or commercial advisory service. For specific advice, please contact your local plant suppliers, gardening groups, or agricultural department. The information on this site is presented in good faith, but we take no responsibility as to the accuracy of the information provided.
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