Growing Beetroot, also Beets

View the Beetroot page

26 Apr 12 Mabel Reidy (Australia - temperate climate)
Wash beetroot and boil till soft, the skin will peel off easily, then slice into a bowl. Make a mixture of vinegar and brown sugar{I use Balsamic vinegar} and pour over beetroot and chill. You can also bake the beetroot with your roast, just like spuds or whatever.
Reply or post a new comment

Post a question, comment or tip about Beetroot


Where are you?



All comments are reviewed before displaying on the site, so your posting may not appear immediately

Home | Vegetables and herbs to plant | Climate zones | About Gardenate | Contact us

This planting guide is a general reference intended for home gardeners. We recommend that you take into account your local conditions in making planting decisions. Gardenate is not a farming or commercial advisory service. For specific advice, please contact your local plant suppliers, gardening groups, or agricultural department. The information on this site is presented in good faith, but we take no responsibility as to the accuracy of the information provided.

Site design and development by Hutchinson Software