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Growing Basil

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20 Aug 09 Andris (Australia - temperate climate)
Paul, what are you talkinga about? 'Basil is very hard to start from seed'. Whatever! :). Just direct sow them any time in spring or summer. They come up very fast, often as fast as lettuce during the warmer 6 months of the year. Maybe we just have different perspectives of what is hard or maybe your seeds aren't that great... I have had the most luck with herb and vegetable seeds from the imported Italian and French brands, in particular Franchi Sementi (see The Italian Gardener website), Hortus/Orto, Vilmorin and PDF. The basil and other herbs I grow from them come up very well and quickly. Seriously try them. and the seed packs are very generous too. Basil packs tend to have around 5,000 seeds for the same price as 200 or 300 seed packs from local suppliers (Yates and internet based businesses).

Paul, what are you talkinga about? 'Basil is very hard to start from seed'. Whatever! :). Just direct sow them any time in spring or summer. They come up very fast, often as fast as lettuce during the warmer 6 months of the year. Maybe we just have different perspectives of what is hard or maybe your seeds aren't that great... I have had the most luck with herb and vegetable seeds from the imported Italian and French brands, in particular Franchi Sementi (see The Italian Gardener website), Hortus/Orto, Vilmorin and PDF. The basil and other herbs I grow from them come up very well and quickly. Seriously try them. and the seed packs are very generous too. Basil packs tend to have around 5,000 seeds for the same price as 200 or 300 seed packs from local suppliers (Yates and internet based businesses).

- Andris

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